Shannon Llewellyn

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Shannon Llewellyn is a Chef, Author, Artist and Eternal Teacher/Student of Life. After graduating from Le Cordon Bleu in 1997, she has worked as a Chef, Caterer, Food Stylist, and Author. She traveled to France in 2006 to perfect her knowledge of food and wine, and in 2015, penned "The All-American Lemonade Stand Book", which teaches children entrepreneurial skills using a lemonade stand as a business model. The All-American Lemonade Stand Book was an Amazon Top 100 Seller in 2014 and can be found here: https://www.amazon.com/All.../dp/B00MMZV0IW/ref=sr_1_1...

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